Smoked Cabanossi 220g

Smoked Cabanossi 220g

Cabanossi is a wood smoked and dried pork and beef sausage

We use top quality grass-fed British or Irish beef to make our drywors. The spices are imported from South Africa, mixed with the meat stuffed into natural sheep casings. We then wood smoke before drying.

Ingredients: pork, beef, lamb casing, salt, soy, maize starch, spice extracts, MSG, flavourings, dextrose, anticaking agent, vegetable oil, sugar, garlic, onion, sodium tripolyphospahte, sodium hexametaphosphate, sodium erythorbate, sodium nitrite, sodium nitrate, sulphite

Allergens: In bold

CABANOSSI HAS A 2 MONTH SHELF LIFE