Ina Paarman's Chocolate Brownie Mix

Ina Paarman Chocolate Brownie Mix

Who can resist gooey brownies with real chocolate chips? Ina Paarman's Chocolate Brownies are rich, fudgy and simple to bake, and one of her top sellers.

What it makes

• 16 brownies
• Chocolate chips included

You'll also need

• 2 extra-large eggs
• ½ cup (125ml) canola or sunflower oil
• ¼ cup (60g) butter, melted
• ½ cup (125ml) full cream milk, hot
• A 20cm or 22cm square cake tin

Bake for 25–30 minutes at 180°C. Full instructions are on the box.

Good to know

• Dry mix is dairy free, halal and kosher
• In stock and shipped from our Kingston warehouse, with free UK mainland delivery on orders over £70

Ingredients: Sugar, Wheat Flour (Gluten), Chocolate Chips (9%) [Sugar, Cocoa Mass, Cocoa Butter, Soya Lecithin, Flavouring], Cocoa Powder, Corn Starch, Malt Extract Powder (Malted Barley [Gluten], Water), Raising Agent, Salt, Flavouring, Yeast Extract.

Allergens: dry mix contains wheat, gluten, soya. Added ingredients contain cow's milk, egg. Made in a factory that uses tree nuts.

Please always check the pack for the latest ingredients and allergen information.

Browse our full range of Ina Paarman products.