Bakers Provita Crispbread 200g

South Africa's favourite savoury cracker, Halal and Kosher.

Bakers Pro Vita is a wholewheat crispbread — thinner and crunchier than a Salticrax, with a more rustic, fibrous texture from the whole wheat flour. Good on its own or loaded with cheese, avo, biltong or whatever you've got in the fridge.

A staple lunchbox and snack biscuit across South Africa, and a good low-fuss cracker for a cheeseboard.

Good to know:

• 200g pack, Halal, Kosher
• In stock and shipped from our Kingston warehouse — no long import wait
• Free UK mainland delivery on orders over £70
• Ingredients: whole wheat flour (63%), wheat flour, unhydrogenated palm oil, butter (milk), golden syrup, glucose syrup (preservative: sodium metabisulphite), whey powder, salt, malt extract (barley), raising agents (sodium acid pyrophosphate, sodium bicarbonate), yeast, emulsifier (E322 soy), proteolytic enzyme
• Allergens: wheat, milk, barley (gluten), soy
• Made with EU-approved dairy

Frequently asked:

• What's the difference between Pro Vita and Salticrax? Pro Vita is a wholewheat crispbread with a coarser, more rustic texture; Salticrax is a flakier, lighter salted cracker.
• What do you eat Pro Vita with? Cheese, avocado, biltong or any savoury topping — or on its own.
• How long do they last? Check the best-before date on the pack; unopened, they store well in a cool, dry place.