Chutney Chicken Casserole

Chutney Chicken Casserole

Ingredients:

• 1 cup Nola Original Mayonnaise
• 8 pieces of chicken
• 1 cup chutney
• 1/4 cup orange juice

Method:

• Brown the chicken pieces in a frying pan.
• Place the chicken pieces in a casserole dish.
• Combine the Nola Mayonnaise, chutney and orange juice and pour over the chicken pieces.
• Bake uncovered at 180°C for 30min.
• Remove from the oven and serve with rice and vegetables or salad.

General Info:

Preparation: 30 minutes Baking: 1 hour, Ready In: 1 hour 30 minutes Servings: 4-6

Recipe Source