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Ostrich biltong is lean and high in protein.
Choose the amount you want and if you want it as a stick or sliced
Ostrich is considered a healthy alternative to red meat. Once dried, ostrich biltong loses over half its weight due to water loss. The macros stay relatively the same. So, for every 220g of fresh ostrich meat, 100g of ostrich biltong is produced. Ostrich biltong is meant to be dry.
- High Protein - over 60% protein
- Low Fat - less than 3%
- Low Carbohydrate - 3%
It's no wonder our Ostrich Biltong is favoured by athletes as a great nutritional product for post workout.
Ingredients: Vinegar (barley malt extract), salt, maize, flavour enhancer (MSG), sugar, colourants, spices, herbs, celery extract, potassium sorbate, potassium metabisulphite. Allergens: Barley Malt Extract, Celery Extract.
BILTONG & DRYWORS HAS A 1 MONTH SHELF LIFE