Home Baked Cherry Rusks 500g
Small-batch, UK-baked, not imported.
These homemade South African cherry rusks take our home-baked buttermilk rusk and fold in glacé cherries for a sweeter, fruitier version. They're baked fresh here in small batches rather than shipped from South Africa.
Because they're baked fresh rather than held as long-life stock, they sell out between bakes. Check back soon, or get in touch to find out when the next batch is ready.
Good to know:
- Full 500g bag, freshly home-baked (not imported)
- Baked at our Kingston bakery in small batches
- Free UK mainland delivery on orders over £70
Ingredients: wheat flour (gluten), eggs, whole milk, salt, butter (milk, salt), cultured milk (milk, fresh cream, skimmed milk powder, bacterial cultures), raising agents, sugar, glacé cherries.
Allergens: see ingredients in bold. Contains wheat (gluten), milk and eggs.
Frequently asked:
- How are cherry rusks different from buttermilk rusks? Same home-baked buttermilk base, with glacé cherries added for a sweeter, fruitier rusk.
- When will these be back in stock? They're baked fresh in small batches. Contact us to check when the next batch will be ready.
- How do you eat cherry rusks? Dunk in hot tea or coffee until softened, then bite.
Try our other flavours in our homemade South African rusks range, including classic Buttermilk and Muesli.