is a Blend of 50% Sauvignon Blanc, 20% Semillion, 20% Colombard, 10% Pinotage. Best served with pizzas and pastas to fish, shellfish, poultry and cream-based dishes and cheeses.
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from 992 reviews
Really nice flavour could use a little more fat mmm very nice
I only just recently came across best biltong and after perusing their site discovered this wine that I used to enjoy in South Africa in the 1980’ in many a steakhouse and at many Braii’s.
I would thoroughly recommend them and delivery and packaging is superb.